Back Ribs

$126.00

In stock

Weight 4.2 lbs
How to cook

Grilling, Smoking

You won’t find Ribs of this quality in any BBQ House in America. Umami Olive Fed Wagyu Ribs are a huge treat.

Actual weight could vary from 4.0-4.4lbs

Cooking Instructions

Ways on how to cook:
Back Ribs

PAN FRYING

OVEN ROASTING

GRILLING

PAN FRY OVEN FINISH

PRESSURE COOKING

SLOW COOKING

SMOKING

SOUS VIDE

Cooking tip

Cooking Olive Fed Wagyu is actually quite simple and easy.

 

The most important thing is not to overcook it, with medium-rare being the maximum. Once you start to cook it past medium-rare it will lose its distinctive flavor.

 

We recommend only using salt to season. The Umami Olive Fed Wagyu has so much flavor it does not need pepper, or any rubs like other meats do.

Do not skip this step:

 

Resting the meat after cooking is critical because it allows the juices to distribute evenly throughout the meat, giving a much better eating experience.